201. Hand book on fruits, vegetables and food processing with canning and preservation
پدیدآورنده : Board, Niir
کتابخانه: (Semnan)
موضوع : ، Food industry and trade - Handbooks, manuals, etc,، Food - Preservation - Handbooks, manuals, etc
رده :
TP
370
.
4
.
B63
202. Handbook of farm, dairy, and food machinery /
پدیدآورنده : edited by Myer Kutz
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Dairying-- Equipment and supplies, Handbooks, manuals, etc,Farm equipment, Handbooks, manuals, etc,Food processing machinery, Handbooks, manuals, etc
رده :
TP370
.
4
.
H3578
2007
203. Handbook of food spoilage yeasts /
پدیدآورنده : Tibor Deák.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Food spoilage.,Yeast fungi.,Food Microbiology.,Food Preservation.,Yeasts.,Food-- Microbiology.,Food spoilage.,Yeast fungi.
رده :
QR115
.
D348
2008
204. Handbook of fruits and fruit processing
پدیدآورنده : edited by Nirmal K. Sinha, Jiwan S. Sidhu, József Barta, James S. B. Wu, M. Pilar Cano.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade.,Fruit-- Processing.
205. Handbook of prevention.
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع :
رده :
RA790
.
H363
2012
206. Handbook of seafood and seafood products analysis /
پدیدآورنده : edited by Leo M.L. Nollet, Fidel Toldrá.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Seafood-- Analysis, Handbooks, manuals, etc.,COOKING-- General.,Seafood-- Analysis.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TX385
.
H36
2010eb
207. Handbook of seafood quality, safety, and health application
پدیدآورنده : / edited by Cesarettin Alasalvar ... [et al.
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Seafood, Health aspects,Fish as food,Seafood, Safety measures,Fishery processing,Electronic books
رده :
QP144
.
F56
,
H36
,
2011eb
208. Handbook of seafood quality, safety and health applications
پدیدآورنده : / edited by Cesarettin Alasalvar ... [et al.]
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Seafood--Health aspects,Fish as food.,Seafood--Safety measures,Fishery processing.,seafoods,dietary supplements,food preservation,methodology,food safety,foodborne illness,functional foods,standards,prevention & control,analysis
209. Handbook of vegetable preservation and processing
پدیدآورنده : edited by Y.H. Hui ... [et al.]&
کتابخانه: Central Library and Information Center of Shahed University (Tehran)
موضوع : Vegetables -- Processing
رده :
TP
،
443
،.
H34
،
2004
210. Handbook of vegetable preservation and processing /
پدیدآورنده : edited by Y.H. Hui ... [et al.]
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Vegetables-- Processing
رده :
TP443
.
H34
2004
211. Handbook of vegetable preservation and processing
پدیدآورنده : / edited by Y.H. Hui ... [et al.]
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Vegetables--Processing
رده :
TP
,
443
,.
H34
,
2004
212. Handbook of vegetable preservation and processing
پدیدآورنده : edited by Y.H. Hui ... ]et al.[
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Processing ، Vegetables
رده :
TP
443
.
H34
2004
213. Handbook on fruits, vegetables and foods processing with canning preservation
پدیدآورنده : / by Niir Board
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food industry and trade,Food- Preservation,Canning and preserving
رده :
TP370
.
N48
2002
214. High pressure processing of food :
پدیدآورنده : V.M. Balasubramaniam, Gustavo V. Barbosa-Cánovas, Huub L.M. Lelieveld, editors
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade,Food processing machinery,High pressure (Technology)
رده :
TP371
.
75
.
H539
2016
215. How do rogue nations threaten human rights? -- North Korea represses freedom / Kay Seok -- Iran violates women's rights / Sam Brownback -- Sudanese government engages in genocide / Human Rights Watch -- United States violates human rights worldwide / Vernon Coleman -- Rogue nations undermine the United Nations' mission to promote human rights / Joseph Loconte -- U.S. invasions have not spread democracy in the Middle East / Phyllis Bennis -- How should the global community respond to rogue nations? -- Preemptive force is sometimes necessary to contain rogue nations / National Review -- Preemptive force threatens efforts to contain rogue states / Ivan Eland -- Missile defense system is necessary to protect against rogue nations / Dennis Ross -- Missile defense system is unnecessary / Gwynne Dyer -- Promoting globalization will reduce the threat posed by rogue states / Banning N. Garrett, Dennis M. Sherman -- Globalization
پدیدآورنده : Louise Gerdes, book editor.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
216. Improving food quality with novel food processing technologies
پدیدآورنده : edited by Özlem Tokuşoǧlu, Barry G. Swanson.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food -- Preservation.,Food industry and trade -- Sanitation.,Processed foods.
رده :
TP373
.
6
E358
2015
217. Improving the safety and quality of milk
پدیدآورنده : / edited by Mansel W. Griffiths
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Dairy processing.,Milk hygiene.,Dairy products--Quality control,Dairy processing--Quality control
218. Improving the safety of fresh fruit and vegetables /
پدیدآورنده : edited by Wim Jongen.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Safety measures.,Fruit trade.,Vegetable trade.,Biomedical Engineering.,Business & Economics.,Food-- Safety measures.,Fruit trade.,Health & Biological Sciences.,HEALTH & FITNESS-- Safety.,Industries.,Vegetable trade.
رده :
HD9240
.
6
.
I46
2005eb
219. Includes bibliographical references and index. 0
پدیدآورنده : / Kecia Ali & Oliver Leaman.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
220. 20090601 ,Includes bibliographical references and index. 0
پدیدآورنده : 20090602 ,20090602 0
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
